選択資料から書架並びで前後20冊ずつを表示します。
Food, gender, and poverty in the Ecuadorian Andes / Mary J. Weismantel
pbk
書庫1F(開架)
Cooking, cuisine, and class : a study in comparative sociology / Jack Goody
: pbk
書庫1F(開架)
Nutritional strategies and agricultural change in a Mexican community / by Kathleen Musante DeWalt
書庫1F(開架)
Eat not this flesh : food avoidances from prehistory to the present / Frederick J. Simoons
: pbk
書庫1F(開架)
Food and culture among Bolivian Aymara : symbolic expressions of social relations / Mick Johnsson
書庫1F(開架)
Ethnic and regional foodways in the United States : the performance of group identity / Linda Keller Brown and Kay Mussell, co-editors
pbk.
書庫1F(開架)
Devouring Japan : global perspectives on Japanese culinary identity / edited by Nancy K. Stalker
: pbk
書庫1F(開架)
Bread and salt : a social and economic history of food and drink in Russia / R.E.F. Smith and David Christian
: pbk
書庫1F(開架)
近現代モンゴルにおける都市化と伝統的居住の諸相 : ウランバートル・ゲル地区にみる住まいの管理と実践 / 滝口良編著 ; 八尾廣 [ほか] 著
書庫1F(開架)